I got the roasted pork chops with a side of warm applesauce and my husband got the swordfish. Both of our meals were exceptional, especially the cherry compote. The chef introduced himself personally to check how our our food was. We will 100% be returning.
- Jennifer Boysen Verified
Response from The Market at the Tap Thank you so much for coming out and supporting us!
NEW HOURSNow Open All 7 Days a Week!! Monday-Sunday Open at 7AM Breakfast Served till 11AM
Bar Bingo Every Tuesday Glass Tap Side! 🎉 Bar Bingo + $10 Tenderloin Tuesdays! 🍻🎯 It’s Tuesday, and that means it’s time for Bar Bingo at The Market at the Tap ! Join us tonigh...
BREAKFAST HAS LAUNCHED AT THE MARKET AT THE TAP 🥞☕ BREAKFAST IS HERE! 🍳🥓 We’re thrilled to announce the launch of our brand new Breakfast Menu at The Market at the Tap , starting this ...